Fresh from the waters, cooked with care, and bursting with flavor — enjoy your fish just the way you love it!
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Whole Fish in Coconut – Whole tilapia simmered in rich coconut cream with Kenyan spices for a smooth, tropical flavor.
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Whole Fish (Normal) – Deep-fried whole tilapia, crispy on the outside and tender inside — a true Kenyan classic.
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Fish Fillet in Coconut – Boneless fish fillet cooked in a creamy coconut sauce with herbs and mild spice — soft, savory, and satisfying.
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